3 cups Original Bisquick® mix
1 pound of uncooked sausage I use neeses
4 cups shredded Cheddar cheese (16 ounces
half cup grated Parmesan cheese
half cup of milk
half teaspoon dried rosemary leaves,crushed
one and half teaspoons chopped fresh parsley or 1/2 teaspoon parsley flakes
Heat oven to 350ºF. Lightly grease bottom and sides of jelly roll pan, 15 1/2x10 1/2x2x1 inch.
In large bowl, stir together all ingredients using hands or spoon. Shape mixture into 1-inch balls. Place in pan.
Bake 20 to 25 minutes or until brown. Immediately remove from pan.